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Octopus a la Gallega
85 lei
300g
85 lei
300g

Potatoes 160g, Octopus 130g, Olive oil 5ml, Paprika 2g, Sea salt 2g, Chilli flakes 1g.

Check the list of allergens
Contains: (0E | 4g salt | 0.25g sugars)/100g.
Octopus Spain à la Revolución
95 lei
290g
95 lei
290g

Potatoes 150g, Octopus 130g, Olive oil 5ml, Sea salt 3g, Paprika 2g.

Check the list of allergens
Contains: (0E | 4.27g salt | 0.25g sugars)/100g.
Octopus Karaage
65 lei
325g
65 lei
325g

Rice 150g (Water, Basmati rice, Soy sauce, Butter, Pepper, Salt), Octopus 100g, Mayonnaise 20g, Sriracha 15g, Sweet chilli 10g, Milk 10ml, White flour 10g, Garlic 5g, Chili flakes 2g, Pepper 2g, Salt 1g.

Check the list of allergens
Contains: (0E | 1.14g salt | 1.09g sugars)/100g.
Gipsy King Platter (4-6 people)
599 lei
4000g
599 lei
4000g

+1 bottle Aerosoli White/Rosé.
Shrimp 850g, Gilt-head bream 650g, Octopus 550g, Squid 420g, Mussel meat 400g, Mussels 300g, Arborio rice 200g, Tomato sauce 160g, Lemon 150g, Cod fillet 100g, Table white wine 80ml, Olive oil 30ml, Onion 30g, Breading sauce 30g (Egg, Milk, Flour, Sunflower oil, Starch, Pepper, Salt), Garlic 15g, Butter 15g, Salt 10g, Pepper 7g, Turmeric – curcuma 3g.

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Contains: (0E | 0.66g salt | 0.27g sugars)/100g.
Carbonara Pasta with Octopus
75 lei
350g
75 lei
350g

Spaghetti 200g, Octopus 90g, Parmesan 25g, Sun-dried tomatoes 15g, Egg 5g, Olive oil 5ml, Garlic 5g, Salt 3g, Pepper 2g.

Check the list of allergens
Contains: (0E | 1.22g salt | 0.21g sugars)/100g.
Paul’s Seafood Platter (2–3 persons)
399 lei
2100g
399 lei
2100g

+1 bottle Aerosoli White/Rosé.
Redfish 450g, Spiny lobster 280g, Shrimp 280g, Mussels 250g, Octopus 180g, Squid tentacles 180g, Mussel meat 145g, Squid 100g, Lemon 100g, Cod fillet 45g, Table white wine 30ml, Olive oil 25ml, Breading sauce 25g (Egg, Milk, Flour, Sunflower oil, Starch, Pepper, Salt), Garlic 6g, Salt 2g, Pepper 1g, Chili flakes 1g.

Check the list of allergens
Contains: (0E | 0.63g salt | 0.28g sugars)/100g.
Platter “Top of the World” by Pescobar (2–3 persons)
399 lei
2500g
399 lei
2500g

+1 bottle Aerosoli White/Rosé.
Redfish 450g, Black Tiger shrimp 400g, Lobster 350g, Octopus 270g, Potatoes 200g, Squid 180g, Shrimp 180g, Polenta 200g (Cornmeal, Milk, Butter, Salt), Lemon 120g, Olive oil 30ml, Breading sauce 35g (Egg, Milk, Flour, Sunflower oil, Starch, Pepper, Salt), Table white wine 30g, Butter 35g, Garlic 10g, Salt 5g, Pepper 3g, Fresh thyme 1g, Chili flakes 1g.

Check the list of allergens
Contains: (0E | 0.77g salt | 0.4g sugars)/100g.
Krantz. Artisan Ice Cream Atelier
25 lei
25 lei

Chocolate with Hazelnuts, Rice Pudding, Apricot, Salted Caramel, Rum Crunch, Strawberry, Pink/Blue, Pistachio, Quince and Plum.

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